1. Scallions 2. Garlic 3. Bok Choy 4. Carrots 5. Basil 6. Celery 7. Romaine Lettuce 8. Cilantro and cabbage!
These 8 vegetables you can reuse even after you’re done chopping them up. Bet you didn’t know you could regrow your celery just by sticking the butt-end into a glass of water! It does require some time though but the benefits riding on the project are many. It saves money and you don’t even need a garden. Use fresh scraps only. When you regrow plants make sure they have all the sunlight and water they could possibly need to survive!